1 Variety: Normal white garlic ; Pure white garlic.
Size
2 Size: 4cm and up;4.5cm and up;5cm and up;5.5cm and up;
6cm and up;6.cm and up;6.5cm and up;7cm and up.

3 Supply period: all the year round
Fresh garlic: early June to September
Cold storing garlic: September to the next May

4 Packing:
(1) Loose packing:
10kg/carton; 20kg/carton; 10kg/mesh bag; 20kg/mesh bag.

(2) Small packing:
A: 1kg/bag; 1kg x 10 bags/carton B: 500g/bag; 500g x 20bags/carton
C: 250g/bag; 250g x 40bags/carton D: 200g/bag; 200g x 50bags/carton
E:3pcs(200)/bag;200gx50bags/carton F:4pcs(250g)/bag;250g x 40bags/carton
G: 5pcs/bag; 10kg/carton H: 1kg/bag; 5kg/mesh bag.

(3)Customized packing: according to clients’requirements.

5 Shippment:
(1) The garlic must be shipped in reefer container.
(2) If packing in 20kg/mesh bag,one 40ft reefer container can load 28-30 mts.
(3) If packing in 10kg/carton,one 40ft reefer container can load 24-26 mts.
(4) One 20ft one door open container can load 12-14mts